Du er nu tilmeldt vores nyhedsbrev og er en af de første til at modtage vores nye og spændende vintilbud.
In recent times, aided partially by the broader distribute of the usage of mechanical harvesting, extra harvests at the moment are becoming completed with the decreased temperatures during the night time.[4]
Galicia har ikke en stor del av Spanias vinmarksareal, der det ligger helt nordvest i landet, Gentlemen det er absolutt en av de mest spennende spanske regionene.
Det er her pilegrimsveien til Santiago de Compostela ender, og da smaker det nok antageligvis godt med en frisk galicisk hvitvin på unike druesorter som albariño, godello og treixadura
I 1990 kom Peter Sisseck til Ribera del Duero i Spanien for at arbejde som teknisk direktør for vingården Hacienda Monasterio og nogle år senere var erfaringen og virkelysten tilstrækkelig stor til, at Peter Sisseck tog skridtet fuldt ud. Nu skulle han lave verdens bedste vin selv.
In lots of Spanish wine regions, such as Galicia, vines are broadly spaced in the winery. Viticulture in Spain has produced in adaptation into the assorted and extreme weather of the area. The dry weather in lots of aspects of Spain decreases the threat of common viticultural hazards like downy mildew and powdery mildew together with the development of Botrytis cinerea. In these sections, the threat of drought along with the poor fertility on the land has encouraged Spanish vineyard entrepreneurs to plant their vines with extensively spaced rows so that there's much less competition amongst vines for sources.
When typically Spanish vineyards would harvest their grapes by hand, the modernization with the Spanish wine business has witnessed increased utilization of mechanical harvesting. In years previous, most harvesting needed to be carried out while in the early early morning with wineries frequently refusing grapes immediately after mid-working day due to their prolonged publicity to the blistering heat.
The Spanish Reconquista reopened the potential of exporting Spanish wine. Bilbao emerged as a considerable investing port; introducing Spanish wines for the English wine marketplaces in Bristol, London and Southampton. The standard of A few of these exported Spanish wines seems to have been substantial. In 1364, the court docket of Edward III established the utmost price of wine sold in England with the Spanish wines becoming priced at exactly the same level as wines from Gascony and higher than Those people from La Rochelle. The entire-bodied and superior Alcoholic beverages in the majority of Spanish wines made them favoured blending partners for your "weaker" wines in the cooler climate regions of France and Germany even though there were regulations that explicitly outlawed this apply.[4]
Intens eksotisk bouquet med en rank og velstruktureret smag - vinens samlede indtryk løftes af en ren, forfriskende og mundvandsfremkaldende syre med et Enable saltholdigt saltstrejf. Læs mere
The abundance of indigenous grape varieties fostered an early begin to viticulture with proof of grape pips courting back into the Tertiary period of time. Archaeologists feel that these grapes ended up very first cultivated someday amongst 4000 and 3000 BC, lengthy before the wine-rising tradition of the Phoenicians founded the trading article of Cádiz close to 1100 BC.
Uanset om du er til lagrede Rioja’er, kultvine fra Priorat eller friske hvidvine fra Galicien, er der en spansk vin, der passer til din smag og dit bord. Denne liste med de bedste spanske vine 2025 viser bredden og kvaliteten i det spanske vinunivers. ¡Salud!
Wineries that are seeking to obtain their wine sold under DOP position will have to post their wines on the Consejo Regulador laboratory and tasting panel for screening and analysis. Wines which have been granted DOP status will characteristic the regional stamp of the Consejo Regulador on the label.[one]
De bedste spanske vine 2025 kommer fra både velkendte og nye regioner. Her er nogle af de mest toneangivende:
The flor wants fresh new wine in an effort to survive and is also added by the usage of a solera method that also little by little blends the wines of different vintages alongside one another. Palomino wine, by itself, ordinarily ferments to an Liquor volume of close to twelve% with Sherry producers including brandy into the wine as a way to enhance the Liquor amount or destroy the flor yeast which is able to not thrive in Alcoholic beverages ranges higher than 16%.[eight]
The appearance of temperature Regulate chrome steel fermentation tanks radically adjusted the wine marketplace in heat local climate locations like Andalucia, La Mancha, plus the Levante, allowing for winemakers to help make fresher and fruitier models of wine-significantly whites. Though lots of producers centered on these crisp, fresh new models during the early nineteen nineties there was a resurgence in additional Lively utilization of barrel spansk vin fermenting whites being a throwback to the standard, far more oxidized types in the 19th century. The use of oak has a long tradition in Spanish winemaking, dating back again even hundreds of years before the French introduced the little 59 U.S. gallons (220 liters) barrica design and style barrels. Step by step Spanish winemakers within the late 19th and early 20th century began to acquire a desire for that less costly, and a lot more strongly flavored, American oak.
Inside the province of Toledo, Australian flying winemakers[citation desired] served to popularize the usage of underground drip irrigation to minimize the effects of evaporation. The popular usage of irrigation has encouraged greater density of vine plantings and has contributed to larger yields in a few areas of Spain.[4]